Convenient digital food ordering.
A code on the table or in the room opens your menu in the guest’s browser — already tied to where they are sitting, with dayparts, dietary markers and prices kept current by you.
Hospitality technology
Transform guest experiences with seamless digital ordering and hospitality services designed for modern hotels, resorts and restaurants.
Why it matters
MYDIX replaces the printed card, the phone call and the handwritten chit with one digital journey. Guests scan, browse and order. Your team sees exactly what was ordered and where it needs to go.
A code on the table or in the room opens your menu in the guest’s browser — already tied to where they are sitting, with dayparts, dietary markers and prices kept current by you.
No waiting to catch someone’s eye, no phone call to reception. Guests order from where they already are.
Dining and service requests arrive in one place, each tagged with the room, table or deck it came from.
Your team works a clear queue instead of relayed messages — confirmed, accepted, preparing, ready, served.
The platform
Every screen here is the real MYDIX guest experience, running on a live property.
Guests build their order, leave a note for the kitchen and pay online. The bill breaks out taxes and service charge before anything is confirmed, so there are no surprises at the table.
The code at the table or in the room confirms exactly where the guest is, then offers everything available from that spot — browsing the menu, paying, and following an order already placed.
Each order moves through a clear sequence your team advances, and the guest watches the same steps from their phone. Fewer interruptions for staff, fewer questions from the table.
Features
Not a generic ordering widget bolted onto a website — a set of tools shaped by rooms, outlets, dayparts and service.
Build each menu once, then set when it serves. Breakfast closes at eleven and the lunch menu takes over on its own — no one has to swap anything at the pass.
One queue, one sequence, one version of the truth — for the kitchen, the floor and the guest watching from their table.
A unique code per room, table and outlet, so every order carries the exact spot it came from.
Cart, kitchen notes, itemised bill and payment — finished before the order reaches the kitchen.
Requests from the room or the table reach the right team instead of the nearest passing member of staff.
Outlets, locations, serving hours and codes, organised the way your property is actually laid out.
How MYDIX works
Onboarding is a conversation, not a build project. Most of the work is deciding what your menu should say.
Tell us about your hotel, resort or restaurant — the outlets you run and the locations guests order from.
Add your dishes, prices and serving hours, and set the guest services each location should offer.
Codes go out to rooms, tables and decks. Guests scan and your menu opens in their browser, no install needed.
Work the order queue, move each one through its steps, and handle service requests from the same place.
Solutions
Put a QR code in every room and guests browse the menu, order and follow their food to the door — without calling reception or waiting for a printed card to be found.
Guests scan wherever they are sitting. The order arrives tagged with the exact deck, cabana or table, so your team knows where to take it on a property that spans acres.
Swap dishes, flip a daypart or mark something sold out and the change is live on every table immediately. Orders arrive itemised, with kitchen notes attached.
Why choose MYDIX
Guests notice the speed, not the software. Your team notices that nothing gets lost between the table and the kitchen.
Scanning a code is the whole onboarding. No app store, no download, no account before someone can read the menu.
Browse, add, note, pay. The bill is itemised before confirmation, so the guest knows the total before committing.
Built for the way properties are actually structured — multiple outlets, dayparts, rooms and public spaces.
Dining and service requests land in the same queue, each carrying the location it came from.
Hospitality partners
Onboarding starts with a conversation about how your property already serves — then we build the digital version of it with you.
No account is created and nothing is charged when you send an enquiry.
Latest insights
QR Ordering
A code on the table or in the room is now enough to open a menu, browse resort services, order food and ask for help — all without a call to reception.
Read more
Guest Experience
Requests for towels, a late checkout or a wake-up call do not need a phone call when they can reach the right team the moment a guest asks.
Read more
Hotel Operations
When a housekeeping request arrives tagged with the right room and routed to the right team, nothing gets lost between the call and the cart.
Read moreFAQs
Still unsure whether MYDIX fits how your property serves? A demo answers it faster than a feature list.
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Discover how MYDIX can help your hospitality business deliver a more convenient digital experience.